Long Chim Sydney
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The markets of Thailand and the streets of Bangkok provide the origin of Long Chim’s food. Faithful to the energy and flavours of Bangkok street food, Long Chim simply means come and try. What else would you expect with acclaimed chef David Thompson at the helm, but truly authentic Thai food.
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Hours
- Monday: 12:00 – 3:00 PM, 5:00 – 10:00 PM
- Tuesday: 12:00 – 3:00 PM, 5:00 – 10:00 PM
- Wednesday: 12:00 – 3:00 PM, 5:00 – 10:00 PM
- Thursday: 12:00 – 3:00 PM, 5:00 – 10:00 PM
- Friday: 12:00 – 3:00 PM, 5:00 – 10:00 PM
- Saturday: 12:00 – 3:00 PM, 5:00 – 10:00 PM
- Sunday: Closed