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INDU Dining

I recently revisited INDU for an anniversary dinner, and I left with a heavy heart. Four years ago, I had one of the best nights of my life there, sharing incredible Indian food with two close friends. But this time, everything I loved about the place seemed gone. The waiter, when we asked about recommended dishes, instead pushed the set menu. The entrees to start, were uneventful and did not resemble what was on their recent social media, however we held out hope.

When the mains arrived, my heart sank—the pork curry was unbearably watery, tasting nothing like the rich, flavourful curries I remembered, and the barramundi fish was dry, served with a cold, tasteless sauce that ruined the dish entirely. INDU was once a special part of my life, and now it’s just a memory of what could have been.

It was my 1st Sri Lankan dining experience and my husband and I were impressed. As we had limited time before a theatrical show, we opted for the pre theatre set menu and it didn’t disappoint. All the pre selected food was good and tasty. From entree to mains were all mouth watering. A delight to my palate, savoury, sweet and spiced with perfect seasoning. The eggplant with silken tofu and brussel sprouts had so much flavour in them. We ended our dinner with dessert to share, Arrack spiced pear cake with brandy sauce (suggested by the table host) and that sealed the deal. We shall be back to try out other dishes from Indu’s menu. Great food, good ambience and service!

This hidden place is a basement restaurant, my first SriLankan cuisine experience. The food quality was very good. I tried 3 types of Dosa and all were good, my favorite is the potato dosa.
Mani course we tried the lamb, the chicken and the cabbage. All were good however my favorite was the chicken.
We tried the date putting and the soft serve, both were good. The date pudding was outstanding.

Interior is beautiful but the taste was a little disappointing.
I’m not sure if it’s because they want to accommodate for a lot of taste buds, but I felt like the spices and taste were lacking.

Would recommend for dinner catch up.

Really wanted to love this place, however my high expectations were not sadly met.

Dishes ordered were half great, and the other half just lacking in seasoning and spices. Shame because I love Sri Lankan food and was looking forward to eating a modern take on it.

Overall: kottu and the aloo dosa were average, devilled chicken and egg hoppers we're good.

Atmosphere was lovely though.

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